This cider is made from cider apples picked from Barragunda Farm, located in Cape Schanck, Victoria.
The result is an off sweet, cloudy, and lightly carbonated cider.
You will need a bottle opener to open this.
cs: | Dry Alcoholic Cider |
5.5% ABV |
|
330ml Glass Bottle | 1.4 Std Drinks |
|
Contains Sulphites for Freshness | 11.8 gm sugar |